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underwater restaurant

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At the southernmost point of the Norwegian coastline by the village of Båly, in the Lindesness area, Snøhetta, a world renowned architecture group, has designed Europe’s very first underwater restaurant, called UNDER.  There are underwater restaurants in other areas of the world, but Under will be Europe’s first. With its immediate proximity to the ocean’s underwater world, the restaurant will also function as a research center for marine life. It is an architectural tribute to the Norwegian coast – and to its colourful, various undersea life. Under will open in early 2018. Under’s namesake holds a double meaning in Norwegian: ‘under’ can also be translated as ‘wonder.’ Half-sunken into the sea, the building’s form breaks the water surface to lie against the craggy shoreline. More than an aquarium, the structure will become a part of its marine environment, coming to rest directly on the sea bed five meters below the…